Bourbon

Bourbon is a distinctly American whiskey, known for its rich, smooth, and slightly sweet character. Made primarily from corn and aged in new, charred oak barrels, it develops deep flavors of caramel, vanilla, and spice, often with hints of smoke or dried fruit. By law, bourbon must be distilled in the U.S., contain at least 51% corn, and be aged in new charred oak barrels, giving it its signature depth and warmth.